Benanti Etna Rosso 2016


Former pharmacist turned winemaker Giuseppe Benanti founded his namesake estate in the late 1980s, dedicating his life to the pioneering of Etna’s unique soils, microclimates, and native grape varieties. This entry-level red is earthy and red-fruited, dominated by Nerello Mascalese. Persistent minerality and lip-smacking acidity make this wine one of our go-tos!